I would like to share with you a crunchy, crispy and delicious snack. Let’s go and see how it is done.

The ingredients needed to prepare frosted peanuts are: peanuts, eggs, starch, oil, and sesame seeds.

Now that the ingredients are ready, let’s take a look at how to make Guashuang peanuts.

Step 1. Put the peanuts into a bowl and beat in an egg.

Step 2, add an appropriate amount of starch.

Step 3, stir evenly so that each peanut can be coated with a layer of starch.

Step 4: Heat the oil in a pot, fry the peanuts over low heat, and take them out after they are cooked.

Step 5, put one spoon of water and two spoons of sugar in the pot, and boil the sugar over low heat.

Step 6, then pour in the peanuts, add an appropriate amount of sesame seeds, stir-fry until frosted and serve.

Step 7, let it cool before eating.

Warm reminder: Be sure to wait until it is completely cool before eating, so that it will be crunchy and crispy.