Slice the lotus root, prepare a pot, mix and stir all the ingredients, slowly pour in water and stir until it is thicker. Step 1.

Add lotus root slices and fry until golden brown on both sides. Second step

The third step of filtering oil

Add the fried tofu, cut the tofu into pieces and sprinkle some salt. Fourth step

Fire, appropriate amount of oil, oil temperature about 8 minutes, add tofu and fry until golden step 5.

Filter the oil. Okay. Step six.