Toona sinensis and chrysanthemum can be eaten together, but the food is incompatible. Toona sinensis is a famous seasonal product, which contains volatile aromatic organic compounds such as toosendanin, which can strengthen the spleen and stimulate appetite. Containing vitamin E and sex hormones, it has the functions of anti-aging, strengthening yang and nourishing yin, so it has the reputation of "helping pregnancy". Toona sinensis has the effects of clearing away heat, promoting diuresis and detoxifying, and is a good medicine for adjuvant treatment of enteritis, dysentery and urinary system infection.

You can't eat food with Toona sinensis as follows:

Toona sinensis+cauliflower: Because Toona sinensis is rich in calcium, the chemical components contained in cauliflower will affect the digestion and absorption of calcium. So Toona sinensis is not suitable for eating with cauliflower.

Toona sinensis+cucumber: Cucumber contains vitamin C decomposing enzyme, which will destroy vitamin C in Toona sinensis, affect the absorption of vitamin C by human body, and greatly reduce the nutrition, so Toona sinensis and cucumber should not be eaten together.

Toona sinensis+milk: abdominal distension