The theme of the first episode of "Flavor World" is between mountains and seas, in which the proper moisturizing male cream of bald butter, slightly hard orpiment, the combination of two swords, pointing directly at people's hearts, adding ginger, balsamic vinegar and rice to stir. Bald butter, a famous food in Jiangsu and Zhejiang provinces, attracted countless food licks and made bald butter famous for a time.

Introduction of bald butter

Flavor people describe it this way: slightly hard orpiment in bald butter, moist male cream, a combination of two swords, pointing directly at people's hearts. Even a bowl of plain white rice, as long as it is mixed with shiny bald butter, will shine instantly, and a bowl of peerless delicacy will be born. Every grain of rice is wrapped in shiny butter, just right.

Take a bite and leave a fragrance. Endless aftertaste, killing two bowls at once. With it, when you have no appetite and don't want to eat, as soon as the nonexistent jar is opened, a fresh crab smell comes to your nose, and then golden butter comes into your eyes with a large piece of crab yellow, and you just swallow your saliva.

The crab roe is dense, the crab oil is mellow, and it is fragrant, fresh and salty when eaten in one bite. Only when you have tasted the teeth and cheeks that are not greasy with oil do you know what it means to lead a drunken life. Whether it's bibimbap or mixed noodles, it's delicious. The audience across the screen was conquered by it without exception, which made it quickly popular and successfully boarded the food C list.