California, USA, is a place rich in food diversity and food culture, where many cuisines from different countries and continents are gathered, attracting a large number of gourmets and tourists. Here are some foods that must be eaten in California.

1. jiaozi in San Francisco: jiaozi in San Francisco is one of the most famous cuisines in California. It has the most authentic jiaozi in China, and many Chinese restaurants will pass on the secret recipe from one family to another, so that diners can feast on it.

2. Korean barbecue in Los Angeles: Los Angeles has the largest Korean population in the United States. Korean barbecue can be said to be a representative food in Los Angeles. It is very rich in taste and has a lot of meat choices. It is a must-eat food for every indigenous and tourist.

3. Seafood Feast in San Francisco: There are abundant seafood resources on the coastline of San Francisco, where lobsters, crabs, oysters and all kinds of shellfish are incomparable elsewhere. Every year, there are some seafood festivals to celebrate the seafood here, attracting a large number of seafood lovers to taste it.

In short, California has a variety of food choices. Whether you like Chinese food, Korean food, pasta or seafood, there are all kinds of foods to choose from here. If you have a chance to go to California, don't miss the food here!