After the Lantern Festival, the Spring Festival holiday is over, and the new year has begun, so we have to work hard again. Our family is a big family. I have four sisters and one brother. My sisters and I are far away from home, and we can't go back to our parents' home several times all the year round. After marriage, I also spend the New Year at my husband's house. In response to the call of "celebrating the New Year on the spot". My brother who works in a "high-risk" area can't go home for the New Year. Afraid of the loneliness of the old couple, my husband and I discussed in advance and took the children back to their parents' home for the New Year.
In our Shandong province, except for the son-in-law who is adopted by her mother-in-law, no one generally spends the New Year in the elderly. Therefore, the old couple were very happy to see their daughter and son-in-law coming to accompany them for the New Year. As the saying goes, the more a mother-in-law looks at her son-in-law, the more she likes it! In order to entertain my son-in-law, my mother also showed her "housekeeping skills" and cooked many delicious treats for her son-in-law every day. After living in my mother-in-law's house for 10 days, my husband's face became obviously bigger and gained several pounds.
After returning home, my husband sent the dishes cooked by her mother-in-law to a circle of friends. Unexpectedly, the circle of friends suddenly "boiled" and received countless praises. Most netizens praised the good cooking! Some netizens said: "This son-in-law is really well treated. They are all my favorite meals. Please have a meal! " Some netizens said: "At first glance, it is a northerner. The food is quite abundant, but it seems that there is no appetite! " Some netizens also said: "This son-in-law has lived in the elderly for too long. Mother-in-law prepares meals for her son-in-law every day. It's too difficult. It's time to go! " Some netizens spit out: "It seems that the old father's family will not stay long. This meal is not as good as a meal! " Below, the chef will share the photos of the meals prepared by his mother for his son-in-law during the Chinese New Year!
The first course: stewed lamb chops+Laba garlic+steamed bread. Years ago, when we went back to our parents' house, we knew that my father-in-law loved mutton. My husband specially went to the market to buy half a little goat and bought 2 Jin of mutton slices, which cost 800 yuan. In the afternoon, my mother took out some lamb chops, stewed them in a pot and divided them into four bowls. The lamb chops for dinner are mainly steamed bread, and a small bowl of pickled Laba garlic relieves boredom.
Second: New Year's Eve. Simple 12 home-cooked dishes, although there is no big fish and big meat, but the combination of meat and vegetables is balanced. The staple food is jiaozi and fried dumplings. Beef, pork belly, pork intestines and pork liver are all bought cooked food, which is simple and time-saving.
Picture 3: Eating jiaozi on New Year's Day. In the afternoon of New Year's Eve, jiaozi is served with three kinds of meat stuffing, namely beef stuffing, mutton stuffing and leek pork stuffing. In jiaozi, I wrapped three coins, my husband and I ate one each, and my mother ate one. In addition, my mother prepared four cold dishes as appetizers.
The fourth picture: On the second day of New Year's Day, just in time for my nephew's birthday. I bought a small cake and prepared a simple 10 home-cooked dish with fried dumplings as the staple food.
The fifth picture: New Year's Eve, entertaining daughter and son-in-law. On the third day, several sisters and brothers-in-law came back. a * * * prepared 12 dishes, and several dishes were eaten on CD-ROM. The staple food is steamed bread and fried dumplings. When eating staple food, according to the traditional customs of Shandong, eight bowls. There are five bowls of roasted seeds and nuts, namely: fried lotus root box, fried yellow noodle chicken, fried meatballs, fried tenderloin and fried tofu balls. The other three bowls are stewed ribs.
Sixth: On the fourth day of the Lunar New Year, go to my uncle's house. On the fourth day of the Lunar New Year, we came to visit my uncle's house. A * * * made three tables, because there were many people and my aunt couldn't cook, so she ordered three tables in the restaurant. My uncle also put a barbecue in the yard and gave us kebabs to eat.
Picture 7: New Year's Eve, stewed tofu. In the early morning of May 1, my sisters all left. There were no guests at home, so I had stewed tofu and some cold dishes for lunch.
Picture 8: Leftovers eaten a few days ago on Lunar New Year's Eve.
Figure 9: Starting from the intersection. As the saying goes, "it starts with the cross and falls to the ground." After staying at home for more than 10 days, I will leave for my mother-in-law's house soon. The night before, my mother wrapped jiaozi with leeks and eggs. The next morning, I got up to cook jiaozi. Besides jiaozi, my mother cooked corn porridge, boiled some eggs and steamed a bowl of ribs stew the day before yesterday.