The "hard dishes" such as Buddha jumping over the wall and donkey-hide gelatin chicken are popular, and 1 hour New Year's Eve dinner is more worry-free.
With the gradual recovery of life, this year's dinner table is not only lively, but people also have more thoughts to spend on the "taste of the year" itself; However, after 90 s or even 00 s, "Aauto is the master", which simplifies the "New Year's Eve" process that used to be fried all day, but the taste is not diminished.
"One of the two best-selling dishes this year is the Buddha jumps over the wall, and the other is Hua Jiao chicken. Doing it at home is very troublesome. We are the same recipes as Michelin chefs, and we can easily restore the taste of the hotel at home. " Tan Jinwu, general manager of Metro Rain Flower Shop, said that from the current sales situation, "big dishes" with high requirements for raw material processing, complicated prefabrication methods and stunning products are very popular among consumers.
"All the year round, there must be one or two hard dishes on the New Year's Eve." Ms. Fang's family decided to join the shopping cart after tasting the Buddha jumping wall at the scene. "Abalone, sea cucumber and gelatin must be very troublesome to wash their hair. My son said he would do it. " The reporter saw that the Buddha jumping wall in the early 200 s contains 5 sea cucumbers, 6 abalones, 100g gelatin, tendon, mushrooms, scallops and other flavor ingredients, and the capacity of 1.8kg is enough for 4-6 people to eat.
The same hot-selling Hua Jiao chicken, the price is only 100 yuan, including 6 abalone, whole hemp chicken and Hua Jiao. "Thaw and add water, and you can eat it in a small fire for more than half an hour. It also sells well this year." Metro field staff introduced that 100 pieces of Hua Jiao chicken have sold thousands of copies. "After all, a chicken soup in the restaurant costs more than 100, which is a good price."
Wellington and Formosa Plastics Steaks "combine Chinese and Western styles" to taste the flavor of star-rated hotels.
With hard dishes, young people have their own pursuit of "foreign flavor", and the "combination of Chinese and western" dishes with the same style in star-rated hotels and high acceptance by the whole family have also become the "trump card" that will not be leaked after 00.
"I went to a restaurant with my girlfriend and bought it for my parents." Ms. Fang's son Xiao Jing took two steaks in the shopping cart, 79 yuan's mini Wellington steak and 148 Wang Pin Formosa steak, and prepared to "shine" at home during the Chinese New Year. This also shows a new trend for young people to choose prefabricated dishes: the "simple prefabrication" of traditional washing and cutting has become more of a daily choice, while the more complex and global "foreign-style" dishes have become the choice of young people on the occasion of the traditional Spring Festival.
Take the mini Wellington steak in 79 yuan as an example. If you cook at home, the "threshold" of pastry, butter and ingredients will be more difficult for many people, and the prefabricated steak does not need much cooking at all. You can easily reproduce the flavor of Michelin restaurant in the oven or air fryer at home. Wang Pin Formosa Plastic Steak is also famous for its "cooked western food" flavor, and it is said that "one cow can only choose six customers", and the price is 4501 customers at a time. Usually, elders are reluctant to eat in restaurants. The prefabricated flavor of the same style is only 148 yuan, which is tender, smooth and mellow. The most important thing is "well done", which is very suitable for the whole family to enjoy together.
Watch the Spring Festival Gala and try "making tea around the stove", which is full of traditional Chinese flavor.
This year's most popular "cooking tea around the stove", when watching the Spring Festival Gala, roast a little fruit and dried fruit, and then have a pot of hot tea, which is not only full of flavor, but also has the flavor of traditional China Year.
"Cooking tea around the stove is not suitable for all fruits. For example, fruits rich in vitamin C, such as citrus, will lose nutrients greatly after heating, and the orange peel will become bitter after heating; Generally speaking, apples, pears and peaches taste good after proper heating, and the vitamin C content is not high. " Nutrition experts said that this year's popular "cooking tea around the stove" added more atmosphere to the Spring Festival, but when paying attention to the choice of fruits, we should also pay attention to nuts: "For example, chestnuts with shells are at risk of bursting when roasted, so children at home should pay special attention."
In Metro, the monthly sales volume of Xinjiang Aksu rock candy apples, which is especially suitable for "cooking tea around the stove", has exceeded 30,000 pieces-"rock candy hearts", and the selected producing areas are crisp, sweet and warm. A box of 4kg is only in his early sixties, less than a catty 10 yuan. The beautiful meaning of peace and prosperity has become the first choice for gifts and personal use this year.
If you think it's risky to "barbecue" at home with baking trays and charcoal, it's especially recommended to use the artifact of "warm tea", "warm fruit" and even "warm food" and snacks: the warm chopping board. More than 300 yuan Murphy's warm kitchen board can keep food and meals warm for a long time, especially suitable for a long holiday meal, and even make the snacks of the Spring Festival Evening "warm from beginning to end"!
How's the preparation for your family's New Year's Eve dinner? What "hard dishes" are you going to use this year? You may wish to visit Metro. Most of the best-selling dishes can be tried on the spot, and there are additional coupons and discounts on the New Year Festival!