1. Prepare the fruit and wash it.
2. Peel the melon along the skin, leaving one fifth of the skin. Cut the edge of melon skin into strips with a knife.
3. Then roll it up and fix it with a toothpick.
4. Put the watermelon on the plate. Cut the watermelon pulp into pieces and put it on a plate.
5. Sweet pears are cut into leaves with a knife. (Cut to the left, cut to the right, and then push away) The apple is cut like this.
6. Cut it and put it on the four corners of the plate.
7. Cut bananas and break oranges.
8. Put it around the plate.