The materials that need to be prepared in advance are: 200 grams of potatoes, 3 grams of cumin powder, 3 grams of Chili powder, the right amount of salt and the right amount of cooking oil.

1, the first step is to prepare the materials and set them aside for later use.

2. Peel and slice potatoes and rinse them twice with water.

3. Absorb water, brush a thin layer of oil on both sides and put it on the grill.

4. Sprinkle with salt, cumin powder and Chili noodles, as shown below.

5. Then put it in the oven and bake at 180 degrees for 5 minutes.

6. Take it out after baking, so that the baked potato chips are finished.