Eating is a pleasure, tasting is a taste, and transparent ink is a pleasure to feel spicy, salty and sweet words. What you can eat warms your stomach; People who can eat will find inner peace.
Three meals of tea and rice, four seasons clothes. * * * created a place to call home. People get together because of food, and people stay together because of gathering. Home is here, and the taste is always there. Next, I will share with you some home cooking practices to make the home more delicious!
Mapo mandarin fish
Ingredients: mandarin fish 300-350g, salted white tofu 500g, Chinese cabbage 200g, garlic sprout 50g, salt10g, chicken powder15g, seasoning powder 8g, soy sauce 20g, pepper oil10g, lobster sauce 5g.
working methods
1, mandarin fish and tofu are all cut into 2 cm square dices, seasoned with salt and cooking wine, soaked in water, and 70% hot oil is used;
2. Wash the pan, add rapeseed oil 150g and salad oil 50g, add bean paste, minced lobster sauce, Jiang Mo and minced garlic, add appropriate amount of water, then add seasonings such as tofu and mandarin fish, burn thoroughly to taste, hook starch, and add red oil to collect juice.
Pleurotus eryngii with bacon
Ingredients: bacon, Pleurotus eryngii, shredded ginger, chopped green onion, soy sauce, vinegar and salt.
Exercise:
1. Wash Pleurotus eryngii, cut into strips, slice bacon, shred ginger and mince chopped green onion;
2. Heat the oil in the pot, add onion, ginger and bacon, and stir-fry for fragrance;
3. Add Pleurotus eryngii and stir fry evenly;
4. Add soy sauce and mix well. Stir-fry Pleurotus eryngii, add a little vinegar and salt, and stir-fry a few times;
5. Turn off the fire and sprinkle some chopped green onion.
Sweet and sour poached eggs
Ingredients: eggs, sugar, soy sauce, balsamic vinegar;
Exercise:
1. Put a little oil egg in the pan and fry it on low heat until both sides are golden.
2. Put the fried poached eggs in a clean pot, add two spoonfuls of soy sauce, two spoonfuls of sugar, one spoonful of balsamic vinegar, and half a bowl of water is probably flush with the fried eggs. Cook over medium heat until the color of poached eggs darkens and the marinade thickens, then sprinkle some sesame seeds.
Fried shrimp with onion
Ingredients: shrimp, onion, ginger slices, minced garlic, soy sauce, salt, chicken powder, cooking wine, water starch.
Exercise:
1 Slice onion, peel and wash, and cut into small pieces.
2. Wash the prawn, remove the hair and shrimp feet, and then cut the back.
3 Take the pan with oil, add ginger slices and minced garlic, and saute.
4 pour in the prepared knife and stir-fry the prawns until they change color.
5 Add chopped onions and mix well.
6 Add a little soy sauce.
7 Add salt, chicken powder and cooking wine, stir well and season.
8 pour in the right amount of water starch.
9 Stir quickly and evenly.
10 Take the materials out of the pot and put them on the plate.
Everyone will have their own little comfort, and my comfort is food. I want to eat snacks. I like eating and cooking. I hope I can recommend these simple food practices to everyone.