Shenghua soup belongs to the soup menu, and the main raw materials are angelica, Ligusticum chuanxiong and peach kernel. The process is boiling, and the manufacturing difficulty is medium;
Raw materials of Shenghua Decoction: Angelica 8 yuan, Chuanxiong 6 yuan, Peach kernel 5 points (core removed).
Ingredients of biochemical soup: 5 points of dried ginger (processed black), 5 points of roasted licorice, and rice wine.
The practice of biochemical soup:
1, the first medicine: soak 1 hour with rice wine (about 600cc) ten times the weight of the prescription, then boil it with strong fire, cover it with low fire for 30 minutes, and filter to get juice.
2. Second medicine: Boil the remaining 5 times the amount of rice wine (about 300cc) of the first medicine, boil it with low fire, and then filter to get juice.
3. Mix the first and second decoctions, cook them on low heat without cover until the decoctions are concentrated to 300cc, and put them in a thermos for later use. Drink 20-30cc at the first sip after delivery, and drink slowly. Caesarean students can't drink alcohol until they are exhausted. All medicine juice should be drunk 3 hours before going to bed. Take it for 7 days during normal delivery, that is, 7 pieces of medicinal materials, and take it by caesarean section 12 pieces.