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How to eat fresh mugwort leaves?
How to eat fresh mugwort leaves?

With the coming of Grain Rain, the weather is getting warmer and warmer, which nourishes everything, not only plants on the earth, but also water, bacteria and viruses, so spring and March are the best time to eat wormwood. As a Chinese herbal medicine, mugwort leaves are usually dehydrated and dried, but fresh mugwort leaves can be eaten as wild vegetables. Fresh mugwort leaves should be eaten at the tender tip, which is more suitable for eating and tastes fresh and juicy. According to individual's different physique, Artemisia argyi leaves can be mixed with different medicinal materials to make medicated diet. Next, I'll introduce you to how to eat fresh mugwort leaves.

1. Artemisia argyi stuffing jiaozi: Fresh Artemisia argyi leaves are picked and washed, then the Artemisia argyi leaves and pork are minced in a meat grinder, and then salt and seasoning are added to mix well, and white dough is wrapped into jiaozi.

2. Artemisia argyi: This is a traditional Hakka snack. Sesame, red beans and peanuts are respectively fried and ground into powder. Then wash the mugwort leaves, put them into a juicer and mash them with boiling water. Adding pulverized Folium Artemisiae Argyi into glutinous rice flour and sticky rice flour to form dough. Then divide the dough containing mugwort leaves into small portions. Then, sesame powder, red bean powder and peanut powder are wrapped in dough and steamed in a steamer.

3, wormwood tea: This kind of tea can get rid of the dampness and coldness in the body, promote blood circulation, and play a certain role in preventing modern diseases such as air conditioning diseases. Dehydrate and dry the picked tender wormwood, and rinse it with boiling water.

Wormwood is an important Chinese medicine to stop bleeding, which has the functions of diminishing inflammation, disinfection and relieving itching. In spring and March, wormwood leaves are fragrant. The wormwood is tender and strong at this time. Wormwood can not only be eaten, but also used as medicine. Spring is the best time to eat wormwood. Combined with the above content about wormwood, I hope everyone can make good use of wormwood.