food
Rabbit meat 1
Methods/steps
1. Prepare rabbit meat into pieces, such as ginger, fennel and onion. 2. Blanch the rabbit meat, remove the impurities in the meat, and pick it up for frying.
3. After pouring the oil, stir-fry the ginger and rabbit meat together.
4, the rabbit meat through the water, and then poured into half a pot of water, rabbit meat can be out of the pot, big fire cooked.
5. When the pot is boiling, add onion, fennel, etc. And cook with a small fire.