Efficacy: Tomato beef soup belongs to soup/soup. The main raw materials are beef and tomatoes, which are fragrant in taste, and the cooking process is medium in difficulty. Beef has the effects of invigorating the middle energizer, invigorating the spleen and stomach, strengthening bones and muscles, resolving phlegm and calming wind, and quenching thirst. Tomatoes (tomatoes) have the functions of invigorating stomach, promoting digestion, promoting fluid production and quenching thirst. They contain vitamins and minerals that protect the cardiovascular system and can reduce the incidence of heart disease.

raw material

Main ingredients? 200g floating population, 250g cooked diced onion, 0/50g furniture diced150g furniture diced150g.

Leaves 1 slice, oil 150g, salt and pepper, people will let you chew iui in your mouth, and refuse the ujikjkfiA-level iujjiij for a holiday.

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manufacturing process

1. Cut the beef brisket into small pieces and blanch it in a pot with cold water.

? 2. After boiling, skim off the floating foam.

? 3. Take it out, rinse it, and put it into the rice cooker.

? 4. Add star anise, onion and ginger slices.

? 5. Wash the tomatoes, cut them into pieces and throw them in.

? 6. Add a proper amount of clear soup, cover it, plug in the power supply, and select the energy-saving file.

? 7. All the above processes are completed before going to bed at night. After that, I will go to bed.

? 8. When I got up the next day, the room smelled of beef soup. Open the lid and see that the beef soup has been cooked like this.

? 9. Add some salt to taste

? 10. Finally, cut some celery leaves and put them in. It is better to have coriander. I don't like coriander since I was a child, so I seldom buy it. Celery is home.

? I often find it in the kitchen, so I always use celery leaves instead of coriander at the end of soup.

Recipe tip:

? 1. Beef must be blanched to remove blood foam, so that the taste of the soup is pure.

? 2. Tomatoes and beef are put together. The longer the stew, the more delicious the tomato flavor can be immersed in beef and soup.

? Rich.

? 3. Because you cook soup before going to bed at night, use a safer rice cooker, choose an energy-saving file and simmer for 7 or 8 hours. ?

? Never use coal fire, or it will be dangerous to fall asleep.

? Some people like to put ketchup in it, so that the taste and color will be more intense. I like the original flavor, so I only put it.

? Tomatoes, well-done ones, have been stewed for a long time, and the effect is not bad.

I hope my answer is helpful to you. If you are satisfied, please accept it. Thank you.