Ingredients: bitter chrysanthemum

Accessories: peanuts 1.

Seasoning: 1 tsp salt, 3 cloves garlic, 1 tsp balsamic vinegar, 1 tsp sugar, 1 tsp chicken essence, 1 tsp soy sauce and sesame oil.

working methods

1, prepare bitter chrysanthemum and peanuts; Peel garlic and cut it into garlic rice.

2. Pick and wash the bitter chrysanthemum, cut it into sections and put it on a plate; Crushing fried peanuts and adding garlic.

3. Add balsamic vinegar, light soy sauce, salt, sugar, chicken essence and sesame oil, and stir evenly to obtain juice; Pour the prepared juice on the bitter chrysanthemum.

material

Ingredients: Bitter chrysanthemum and cooked peanuts.

Accessories: sugar, mature vinegar, a little salt.

working methods

1 Chrysanthemum morifolium washed and cut into pieces.

2 add vinegar, sugar and a little salt to the bitter chrysanthemum (this will highlight the sour and sweet taste), mix well, and finally add fried peanuts.

Tip: Remove fire, stimulate appetite and clear mouth.