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How to make purple potato cake
Baked purple potato cake

Purple potato, flour, cream, sweetened condensed milk, white sesame.

1. The purple sweet potato is washed, steamed and peeled to make purple sweet potato paste.

2. Add flour, cream and sweet condensed milk into the purple potato paste and stir well.

3. Make a purple potato cake with white sesame seeds on the surface and put it in a baking tray.

4. Bake in the oven 180 for 20 minutes.

Step 5: ok

Sweet purple potato cake material:

Purple potato 600 grams of sugar and peanut oil.

Exercise:

Wash 1 purple potato, wipe off the skin with absorbent cloth, and wrap it with tin foil.

2 microwave oven high heat for 5 minutes, take it out and turn it over for 5 minutes.

3 Press the ripe purple sweet potato into a paste, seal it with a cake, and buckle it out.