Leeks are rich in carotene, protein, sulfide and dietary crude fiber. Eating leeks can help eliminate food stagnation, remove accumulated food, strengthen the spleen, and promote appetite. Coriander has a unique aroma and has the functions of stimulating appetite and improving digestion. Traditional Chinese medicine believes that coriander has the effect of warming the stomach and strengthening the stomach. Appropriate consumption of coriander can relieve symptoms such as stomach pain and indigestion. Recommended way to eat: Stir-fried shredded pork with leeks. Method: shred the pork, wash the coriander and leeks, and cut them into small pieces; first put the shredded pork into the pan and pour some oil over it, then scoop it up. Stir-fry minced ginger and minced garlic in oil, then add leeks and shredded pork and stir-fry until cooked. Sprinkle with coriander when serving.