There was no oven at home before, and I didn't want to make it, because my father and I didn't like bread and cake, and Beibei didn't like pizza outside, so there was no motivation. But then, the reasons that prompted me to buy an oven appeared one after another. First, I went back to my hometown. My mother had an oven. The biscuits bought by Beibei are not delicious because they are wet. My mother baked them in the oven for a few minutes, and when they were taken out, they became crisp again. Beibei said they were delicious. Then, in September, I took her to the Bird's Nest Children's Professional Experience. After making her own hamburger and pizza, the little guy ate them all, and said that she would make it again and promised to take her to make a pizza. In kindergarten, I took my children to bake twice this semester, once to make moon cakes and once to bake cookies. These are all things that Beibei likes and have been stimulating her. In addition, a while ago, I also received the book "Eating Mom's Hand-painted Baking Life" and tried it out. Finally, I decided to buy an oven.
What a coincidence! As soon as I learned about a new product, the toaster and oven are integrated, I quickly took it down and started to do it. However, I waited seven days to receive the oven. As soon as it arrived yesterday afternoon, I immediately studied how to use it. Then, it's time to fulfill my promise. The pizza is ready. When I picked Beibei up from kindergarten and asked her to go home and make pizza together, my little guy's eyes lit up and he was extremely happy.
As it was the first time to cook, I followed the instructions completely. The oven comes with a cookbook. I found the pizza page and changed the ingredients in the shop. All the quantities are increased in proportion, and the others are made according to the above requirements. I don't know if I can succeed for the first time. I didn't take many photos, so everyone made do with it.
Ingredients: beef (pickled), mozzarella cheese, onion, green pepper, tomato sauce, whatever you like.
High gluten flour 185g, warm water 105g, yeast 3g, sugar 8g, salt 2g and olive oil 8g.
Step: 1. Mix dough. Put the second row of raw materials into the bread bucket and turn on the kneading function of the oven. It's the first time to use it. I really don't know much about automatic dough mixing, so I kept staring at the visual window and saw a pile of flour finally kneaded into a dough, which was surprisingly clean. Continue to activate the fermentation function, and when the dough is fermented to twice the size, it can be taken out for use.
2. Cut the ingredients and put them on a plate for later use. Dice the onion and cut the green pepper into large circles for decoration. I bought shredded mozzarella cheese, and lazy people always want to be lazy, hehe, but after reading it, I realized that it was not shredded at all, so I couldn't cover all the dishes when I spread it.
3. Take out the dough, divide it into two parts, knead it into a circle, roll it into a round cake and roll it thin. I feel that I made it a little thick, and there is no pizza baking tray, so the size is arbitrary. Punch many small holes in the cake with a fork to avoid foaming when baking. Brush the baking tray with a layer of olive oil, put it in a preheated oven and bake it at 200 degrees up and down for 7 minutes.
4. Take out the round cake, let it cool, and brush it with ketchup, which Beibei strongly demands. Spread a layer of mozzarella cheese, top with beef, onion and green pepper, and spread more cheese. At this point, the child can operate completely.
5. Preheat the oven and bake at 2 10 degrees for about 10 minutes. I baked it for 10 minutes. I didn't think it was enough, so I added another 5 minutes.
You're done, wait for a delicious pizza! !
I really brushed it
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