Making meatballs at home today, the children like it. It happened that I did less. When I was a child, I had nothing to eat until I was thirty. Adults know that children will want to eat. This dish was served on New Year's Eve.

Ingredients: pork, sweet potato powder, onion, oyster sauce, soy sauce and salt.

Practice steps:

Step 1: Add onion to pork. Come on. Add Jiang Mo and stir well. Stir in one direction.

Step 2, then add sweet potato powder and stir. Add some water to the sweet potato powder for the first time.

Step 3, continue to stir on the shower, adding it three times at a time. Put the dry powder for the last time. Stir.

Step four, do this for the last time.

Step five, then knead it into small balls. The meatballs are covered with raw flour. I spilled raw powder on the table. Meatballs roll around on it.

Step 6, then put water in the pot and put the water into the meatballs. Cooking.

Step 7, cook for ten minutes. Do it. There is one I don't want to touch. Just throw it in. It's ugly. So we still can't be lazy.

The eighth step, family members usually do it during the Spring Festival. Used to make steaming bowls. At the bottom.

Step 9: This is the steaming bowl I used to make. This minced meat omelet is on it. The following side dish is auricularia auricula Quail eggs. Meatball crisp meat