One. I invented my own pudding with QQ sugar, water and white sugar fruit pieces (optional) in the state of 2: 4: 1.5. Of course, if you like sweet food, you can add more sugar. In fact, if there is no sugar, you can use rock sugar instead.
First, put water, QQ sugar and sugar in a container, melt it at high temperature, pour it into a cup, cool it, and put it in a cool place or a refrigerator for a few hours (if you want to be quick, put it in the freezer for less than an hour, and it will be done. Remember to cool them before putting them in)
Two. The raw materials should be strawberries and almonds (if you don't like nuts such as walnuts). The quality of chocolate should not be too bad.
First soak strawberries in salt water for ten minutes, then take them out and dry them with a cloth. Be sure to dry it.
Then mash the dried fruits and leave some bigger ones for later use.
After the chocolate melts at high temperature and the chocolate sauce cools (don't let it solidify again to make the chocolate semi-liquid), cover the strawberry with the chocolate sauce, roll the strawberry with dried fruit slices, dry it, and then insert the toothpick (optional) into the plate, and you're done.