"The flower is full and the moon is full" is fried eggs with shrimps

The fried pork ribs with bamboo shoots is called "step by step climbing"

"The dragon and the phoenix" are fried chicken slices with squid,

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"My hand running through your black hair"--Pork trotters stewed with kelp

"Peerless twins" are-green pepper + red pepper

"Fiery Kiss" is fried pig's mouth with chili pepper

"Silver Sprout Cover" soybean sprouts with their heads and tails cut off are white stems covered with a layer of eggs

"Qinglong Wo" "Snow" is a plate of white sugar with a cucumber on top

"Whispers" is pig strips and pig ears

"Black Bear Playing Stick" is fried bean sprouts with fungus

Cucumber Stir-fried chicken liver and duck meat---Bitter Phoenix Lianluan,

Stir-fried spinach and tomatoes---Green Willow Crying Red,

Stewed bird meat in chicken soup---Jiuji Fengchi,

Braised day lily with whole mushrooms---beautiful hairpin flowers,

Roosters and hens on the same plate---luans and phoenixes singing in harmony,

A chicken and A snake is roasted together---dragon and phoenix are auspicious,

Goose webs are stewed with white mushrooms---snow mud and claws,

There are also cleverly designed dish names: shredded white radish Putting a fresh red pepper on top is called "walking in the snow to look for plum blossoms", stewed quail eggs with chicken feet is called "Mingyue Ying Jade", braised chicken nuggets with sausages is called "Yushu hanging money", and combining preserved eggs, salted duck eggs, tea eggs, etc. together is called "Danfeng Chaoyang" is made by pouring seven slices of lotus root into glutinous rice and steaming it, then cutting five slices of carrot into plum blossom shapes to form "Plum Blossoms Fill the Sky with Joy".