Steps:
1, ingredients.
2. Break cinnamon into small pieces, slice ginger, peel garlic and cut onion into chopped green onion.
3. Blanch the ribs in cold water and add 1 spoon of cooking wine.
4. After the water is boiled, open the floating foam, remove the ribs and drain the water.
5. Put the ribs in a large bowl and add 1 tbsp cooking wine.
6. Add 3 tablespoons of soy sauce.
7. Add 1 tbsp soy sauce.
8. Add 2 tablespoons oyster sauce.
9. Appropriate amount of salt.
10, appropriate amount of sugar.
1 1, stir well and marinate for 15 minutes.
12. Except chopped green onion, all other ingredients are enlarged in a bowl and mixed with ribs.
13, put the ingredients into a bowl that can be microwave, and then add a little water.
14, put it in a micro-steaming oven, cover it, leave a small hole in the cover, and simmer for 30 minutes with microwave function.
15. Sprinkle chopped green onion after baking.