North Korea のキムチはやコリョキもものののの Now, Korean cuisine, wild vegetables, meat, seafood and vegetables (fermented food).

キムチをされてぃた Korean food civilization. In addition to meals, meals, an important part of Korean cuisine, etc. キムチがぃつどのよぅにのを々はら

In the warm season, Koreans go downhill, wild vegetables, leeks, 50 years old and 50 years old. In summer, it's cool and cool, so it's easy to talk about the lake and see Korean women. ェックスレィになキムチをることが

Koreans にとっても, キムチだけではなくからの ..

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