Preparation materials: 300g wax gourd, a pinch of shrimp skin, appropriate amount of chopped green onion, appropriate amount of onion rings, 2g salt, 2ml soy sauce, a little pepper, an appropriate amount of sesame oil, a little oil and 400ml water.
1. Prepare all the materials and cut the wax gourd into small pieces for later use.
2, put a little oil in the pot, add onion rings and simmer.
3. Saute the shallots and melons slightly, then boil them in water.
4. After the soup is boiled, add shrimp skin, add soy sauce, salt, pepper and sesame oil, and cook for 5 minutes.
5. Sprinkle chopped green onion before serving.