Half a month.

If steamed bread is stored in the refrigerator, the freezing room temperature is low and it can not deteriorate for a long time. If it is steamed at home and stored in the refrigerator, it will take about half a month.

If you buy frozen buns from the supermarket, the storage time in the freezer can be mainly based on the shelf life description on the outer packaging of the buns, and you can eat them within the shelf life.

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But in fact, it is not recommended to store steamed buns in the refrigerator, which will not only affect the taste of steamed buns, but also reduce the nutritional value of steamed buns to some extent. Generally speaking, it is recommended that steamed buns be eaten now, and it is best to keep them in the refrigerator and eat them the next day.

2

Can frozen steamed bread be steamed directly?

Of course.

Frozen steamed bread often hardens and even forms ice cubes after being frozen for a long time. At this time, they need to be thawed. If you want to steam steamed bread in a pot, you can steam it directly after leaving the refrigerator, which takes about 20 minutes.

Before steaming steamed bread, you can apply a little cooking oil on the steamer of steamed bread, which can avoid the situation that steamed bread sticks to the pot. After steaming, in order to make the steamed buns mature better, you can turn off the fire and stew for 5 minutes.

three

Can raw steamed buns be frozen?

Not recommended.

Under normal circumstances, steamed buns, whether made by themselves or bought in the supermarket, are steamed if they are to be put in the freezer. If it is not cooked, it is not recommended to freeze it in the refrigerator.

The main reason is that the yeast will die after the half-baked steamed bread is frozen at low temperature, and the steamed bread loses its swelling power, so it is easy to become dead noodles when it is taken out and steamed.

Steamed buns will become smaller and harder and taste worse. If they are left for too long, they will go bad more easily and taste worse than steamed bread.

four

How to keep the steamed stuffed bun made by yourself?

It is recommended to keep it in the refrigerator.

Under normal circumstances, steamed buns cooked at home are often fresh and hygienic. It is generally recommended to seal it with plastic wrap or plastic bag and put it in the refrigerator for preservation, which can be preserved for about 2 days.

If you want to keep it for a long time, you can choose to put it in the freezer of the refrigerator, but the taste and nutritional value will be affected to some extent.

It means that when the steamed buns are frozen, don't pile them up before they become hard, so as not to crush them.