Compared with pork, beef and mutton we usually eat, donkey meat tastes more mellow. When a piece of donkey meat goes down, there is a sense of satisfaction in eating meat, which is a kind of happiness that can be realized by eating food itself.
There are dragons in the sky and donkey meat on the ground, with extremely low meat yield, high amino acid content, low fat and cholesterol, nourishing blood and benefiting qi, consolidating essence and tonifying kidney, delicate taste and excellent taste. The donkey is covered with treasure. Donkey skin is a precious Chinese herbal medicine, which has a great supplementary effect on women. Ejiao, the donkey meat in Dong 'e, Shandong Province, has been passed down for 100 years and is well-known at home and abroad. Donkey bones and viscera can be made into delicious dishes, such as burnt donkey meat, braised donkey meat, spicy donkey lungs and so on. Do you think this is delicious?
Secondly, donkey meat has extremely high health care function and medicinal value. Donkey meat enriches blood and benefits qi, which has a good health care effect on arteriosclerosis, coronary heart disease and hypertension. Donkey meat contains animal glue, bone glue and calcium, which can provide a good and beneficial supplement for men, women and children.
Finally, I want to talk about the delicious donkey meat. Donkey meat is strong, chewy and tastes excellent. Cooked donkey meat, donkey soup and cooked food are fragrant and delicious, the donkey skin is elastic and smooth, and the donkey meat is fresh and tender.
Otherwise, how can there be a saying that "dragon meat in the sky, donkey meat underground", which also proves that donkey meat is really a treasure. Donkey meat has the effects of health care, benefiting qi, nourishing yin and strengthening yang. A lot of Ejiao is also good for the skin.
If you don't think so, you can leave a comment. Thank you.