When everyone mentions eel, their first impression will be that eel is indeed nutritious. After all, eel is a food that is rich in protein and low in fat. Eating eel regularly can better dispel wind, reduce swelling, and enhance physical fitness. Therefore, many people are also eager to pursue eel.

So it is not difficult for us to find that there are a variety of eel dishes in some restaurants, so it is indeed very important to be able to achieve the ultimate taste of eel dishes.

It is undeniable that although eel, as a wild product, has high nutritional value, after all, it grows in fields for a long time, so the eel itself also has a strong muddy smell. For this reason The most important thing when cooking eel is how to remove the fishy smell. Today I will introduce it to you in detail.

First of all, when we buy eel at the market, the stall owner will slaughter the eel on the spot to remove the blood, so when we take the eel home, we also need to do further processing. We can pour the eel into a basin, then add an appropriate amount of salt, cornstarch and cooking oil, and mix the eel evenly. The purpose of this is to better remove the large amount of mucus remaining on the eel's skin, and then use clean water Wash it several times until it is clean. The next step is to marinate the eel, add an appropriate amount of salt, cooking wine, ginger slices, light soy sauce, stir evenly and marinate the eel, so that the residual muddy smell of the eel can be better removed when cooking the eel.

In fact, we have also seen many dishes about eel, such as salt and pepper eel or fried eel with black bean sauce and sharp pepper, etc., especially making salt and pepper eel, which can be fried by high temperature. The skin is fried to a crispy texture, and then stir-fried with salt and pepper. It tastes crispy on the outside and tender on the inside. It is especially suitable as a side dish with wine. It can also be paired with other condiments, such as soy sauce, ginger slices and green and red peppers to make a soy sauce. Fried eel slices with pepper are also a good choice.

The above is to introduce to you how to better remove the fishy smell of eel mud and the related dishes. Friends who like it can pay more attention to it.