1. Yingzhou Tofu: Yingzhou Tofu is one of the special cuisines in Yingzhou Town, with unique production technology, delicate taste and fragrant taste. The production technology of Yingzhou tofu is very particular. You should choose the best soybeans, soak them, grind them, filter them, boil them, beat them and squeeze them to make delicious tofu.
2. Yingzhou sufu: Yingzhou sufu is another special food in Yingzhou Town. It is made of tofu through fermentation, pickling and other processes. It tastes delicious and smells delicious. The production technology of Yingzhou sufu is unique, and it takes a long time to ferment and pickle to make delicious sufu.
3. Yingzhou Tea: Yingzhou Town is a tea producing area, and the tea produced is of good quality, fresh taste and rich aroma. The production technology of Yingzhou tea is also very particular. It is necessary to select the best tea leaves and make them into delicious tea after picking, withering, rolling and drying.
4. Yingzhou Snacks: There are many delicious snacks in Yingzhou Town, such as tofu flower, soybean milk, fried dough sticks, sesame cakes, glutinous rice chicken and so on. These snacks are traditional foods in Yingzhou town, which are delicious and deeply loved by local residents and tourists.
To sum up, there are many delicious foods in Yingzhou Town, whether it is Yingzhou tofu, fermented bean curd, tea or Yingzhou snacks, it is worth a try.