COVID-19 should eat more carbohydrates, eat more protein and eat less fat during infection. During infection, the body's immunity is in a state of "fighting" and it needs to consume a lot of energy, so the intake of nutrients is very important.

After the novel coronavirus infection, the diet must be reasonably matched, eat more fresh fruits and green vegetables, and ensure adequate nutrition in the diet. Be sure to eat well and clean, and the tableware should be disinfected regularly. You can choose to boil with boiling water for about 15 minutes, and disinfection takes two quarters. Usually, you should bask in the sun more, and the virus is also sensitive to ultraviolet rays.