Cordyceps sinensis can be stewed with meat products such as lean meat. Generally, meat food is stewed with low fire 1~2 hours. Finally, add Cordyceps sinensis and stew for 5 minutes. Of course, you can also simply stew it with Cordyceps sinensis. If Cordyceps sinensis is to be decocted together with other Chinese herbal medicines, it is best to decoct Cordyceps sinensis alone with low fire 1 hour, and then mix it into the quick-decocted liquid medicine to prevent its effective components from being absorbed by other residues. Of course, no matter which way you take, you can finally eat the whole cordyceps sinensis. Cordyceps sinensis must be cleaned and disinfected before taking it. It is said that a buccal tablet containing edible Fulinmen Cordyceps sinensis has been developed, which has the advantage of better absorption than the whole Cordyceps sinensis and effectively utilizes the medicinal resources of Cordyceps sinensis. In a word, if you want to have a good body, you should exercise regularly, drink plenty of water and get enough sleep.

The practice of stewed chicken with Cordyceps sinensis;

The flower of Cordyceps sinensis is not the flower of Cordyceps sinensis, but the fruiting body of Cordyceps sinensis cultivated artificially. The culture medium imitates various nutrients contained in natural insects, including grains, beans and egg milk.

Class, etc. , belonging to fungi. In order to distinguish it from Cordyceps sinensis, smart merchants have a nice name called "Cordyceps sinensis". The biggest feature of Cordyceps sinensis is that there is no "worm", only orange or yellow "grass", which has similar efficacy to Cordyceps sinensis, and has the functions of nourishing lung and kidney, protecting liver, resisting oxidation, preventing aging, resisting bacteria, resisting inflammation, calming down blood pressure and improving immunity.

In recent years, this kind of golden worm flower has begun to be welcomed by everyone. The soup stewed by Cordyceps sinensis is fresh and moist, which is a good ingredient for nourishing in winter. The price is not expensive. The quality of Cordyceps in Yide Road is very good, but it is only 200 yuan a catty. You can stew soup 10 times by buying two or two, which is much more common than expensive cordyceps sinensis.

Ingredients: fresh chicken 300g Cordyceps15g.

Ingredients: ginger 1.

1. Wash and chop the fresh chicken. Peel and slice ginger.

2. Put Cordyceps sinensis, chicken nuggets and ginger nuggets into a teapot, add boiling water, simmer for 2.5 hours, and season with salt.

3. If there is no purple casserole, take a saucepan, add ingredients, add boiling water, and simmer in a large pot for 2 and a half hours.