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What are the specialties in Hanzhong?
There are many special foods in Hanzhong. The dough is delicious, cool and refreshing, delicate and smooth. Besides dough, what other specialties in Hanzhong are worth eating? I recommend Hanzhong special food list to you. The most delicious food is here.

1 Hao Hanzhong rice noodles

Hanzhong pastry is the most famous food in Hanzhong. As many people know, there are two kinds of noodles in Hanzhong, mainly because of different raw materials, one is rice flour and the other is flour. Rice flour is called "rice dough" and flour is called "flour dough". Both kinds of dough are very popular. Hanzhong dough is characterized by white, thin, light, tender, fine, soft, tough and fragrant. With vegetables and seasonings, it is fragrant and refreshing. There are many ways to eat Hanzhong noodles, such as hot food, cold food or oily food, frying, frying, stewing and so on.

No.2 tofu

Vegetable tofu is one of the special foods in Hanzhong, with a long history and traditional flavor. The most famous is vegetable tofu made in Liuba County, which has exquisite craftsmanship and the most authentic taste. Vegetable tofu tastes fresh and does not have any greasy feeling. Generally with a variety of side dishes, not oily or greasy. Mix chopped green onion, coriander, Jiang Mo, garlic paste, green pepper, sesame oil, sesame seed, chopped walnut, bean paste with oil, pickle, oil pepper, etc. Put it on a plate to eat.

NO3 vermicelli

Fans are also "knife peeling". It is made of fern root powder. The vermicelli is bright in color and looks appetizing. Usually vermicelli is eaten cold. You can eat a bowl for more than ten yuan, or even a few yuan. When eating, it is usually served with vegetables, as well as salt, vinegar, soy sauce, mustard, ginger and garlic juice, Chili oil and so on. Used as seasoning. It tastes sour and spicy, with rich flavor and smooth vermicelli, which is very popular.

No.4 mud surface

Noodle paste is a special food in Hanzhong, which is mainly famous in Hanzhong, Guanzhong and Gansu. Of course, different places make vermicelli in different ways, so there are some differences in taste. Hanzhong serous water surface has a long history and many people like to eat it. The taste is crisp, sour and delicious, and it can clear away heat and relieve summer heat with mustard to stimulate appetite.

No.5 canned tea

Pot tea is a kind of traditional tea, including water tea, fried tea and noodle pot tea. Pot tea is very famous in Hanzhong with distinctive features. Usually put water in a small pot, add tea leaves, and then cook on the fire. When cooking, batter, clear oil and spices such as fennel, agastache, ginger and salt are put in. Pot of tea is usually used as a snack to entertain guests.

NO6 red tofu

Red tofu is a delicious dish that almost every household in Hanzhong will cook. This kind of red bean curd is ruddy in color, milky white inside, soft and delicate, mellow in taste and moderately salty and spicy. This is not the main course, but it is very delicious. It is usually served as a side dish or salad, and many people like it.

The above is a list of Hanzhong specialties. These are the most famous Hanzhong specialties, which many people like to eat, and also represent the most authentic Hanzhong flavor.