material

Chicken neck, honey, salt, barbecue material, oyster sauce, onion, salt and oil.

working methods

1. Add salt, oil, barbecue sauce, oyster sauce, oil and onion juice to the chicken neck and marinate for two hours to taste.

2. Put the chicken neck on the baking tray, brush it with honey, put it in the barbecue stall of the microwave oven for eight minutes, turn it over and bake it for another eight minutes, and adjust the barbecue time according to the power of the microwave oven.

3. Sprinkle sesame and cumin after baking and bake for another two minutes.

Recipe introduction: fragrant, tender, beautiful and satisfying.

material

Chicken neck, Chili powder, black pepper, allspice powder, pepper powder, salt, chicken essence, sugar, cooking wine and soy sauce.

working methods

Marinate the chicken neck for 5 hours first. You can pickle it at night and bake it the next day, which will taste better!

Bake in the oven at 220 degrees 15-20 minutes. Adjust the time and temperature according to the size of the oven and chicken neck.