There are many specialties here.

Specialty collection

Peanut milk

Yi Baishi dried salted duck

Chongqing hotpot bottom material

Jiangjin mi Hua Tang

Hechuan peach slice

Liang ping Zhang ya

fermented bean curd

Chen Mahua

Stewed beef slices

Chengkou bacon

fuling zhacai

Yongchuan douchi

Weird Hu dou

Pepper chicken

Tongliang chicken feet

Dry croissant

Must-eat dishes in Chongqing food strategy;

Hot pot: tripe, duck intestines, tenderloin slices, kelp seedlings, fat beef rolls, yellow throat, crisp meat, fresh-cut beef, sliding down, old meat slices, county flowers, fried squid, duck blood, tribute pills, brain flowers, eels, piranhas and boneless chicken feet. ...

Jianghu dishes: signature fish, spicy chicken, pepper chicken, scalded pork intestines, hairy blood curd, steamed vegetables (ribs, pork intestines, pork belly). ...

Sichuan cuisine restaurant: spicy chicken, fish with Chinese sauerkraut, foot-soaked chicken offal, Mapo tofu, fish-flavored eggplant seeds, mouthwatering chicken, fried pork intestines, fried liver and kidney, and boiled pork slices. ..

Snacks: Dragon Claw Claw, Ciba Ice Powder, Bean Skin, Sliced Meat, Small Twist, Shrimp Sliced on Iron Plate, Fried Potato, Crispy Meat, Beef Pie, Gao Chong, Scallion Pork Sausage and Noodles. ...

Food recommendation

1? Jianghu cuisine at No.66 Mafangwan: The environment is nostalgic for the 1970s and 1980s, and the photos are very vivid, which makes you feel like eating at your grandparents' home.

2? Shen Jie Wanzhou Grilled Fish: Spicy Grilled Fish, Garlic Grilled Fish and Fish Grilled Fish are all delicious. Grilled fish, diced lotus root, onion and celery are absolutely delicious.

3? Good hot pot: an authentic old hot pot that you must eat when you go to Chongqing. Be sure to try the shrimp-wrapped squid and long squid flowers recommended by Jige.

4? Twenty-two Sichuan Cuisine Restaurant in Shancheng: Every corner has a romantic atmosphere, and there are many old objects from the 1970s and 1980s, so the photos are very nice.

5? There is a barbecue in Nanshan: this is a treasure restaurant with a night view. The night view here is wider than a tree in Nanshan and more beautiful than the night view of Li Yihua Park.

6? Sister Li Hot Pot: Even Chongqing locals may not be able to find the hot pot under this residential building and hide it in the old alley in Jiefang North.

7? Yanghe Village Wild Hotpot: It's just below Guanyinqiao Residential Building. It doesn't look decorated, but it tastes really delicious. The bottom of the butter pan is hemp and spicy.

8? Tianbangbang Hot Pot: Chongqing Bangbang opened a super creative local hot pot, which pioneered the slippery roe and shrimp of pitaya.

9? Yanxuan Supermarket, a Chongqing specialty of Shiji Grain: generally introduced in Chongqing cuisine/specialty. Yan Xuan, a Chongqing specialty of Shiji Grain, is a regular specialty supermarket and will not be cheated.