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Method for stewing soup in purple casserole
material

Appropriate amount of chicken pieces, lean pork 1 piece, 3 red dates, 5 mushrooms, ginger 1 piece and appropriate amount of water.

working methods

1. Wash and drain chicken nuggets and lean meat, soak mushrooms for half an hour, wash red dates and cut into pieces.

2. Put 2 cups of water in the rice cooker.

3. Put chicken nuggets, lean meat, mushrooms, red dates, ginger slices and (candied dates) into a stainless steel basin and add water. Finally, put it in the rice cooker and cover it (otherwise the chicken soup will not taste good if it is steamed).

4. Press the cooking stall of the rice cooker until it jumps to the heat preservation stall, that is, when the water in the inner container is dry, it can be taken out and seasoned with salt and monosodium glutamate.