The ingredients are as follows: lobster 1 piece, proper amount of soy sauce, 2 slices of ginger, garlic 10 petal, and proper amount of sesame oil.

The specific method is as follows: wash the lobster, steam it in a steamer for half an hour, and take it out. The sauce is made by chopping a small amount of ginger, mashing garlic, adding soy sauce and a few drops of sesame oil. Lobster can be dipped in eight pieces.

The second kind of cheese roasted Tricholoma matsutake

The ingredients are as follows: lobster 1, matsutake in Luzhidao, fresh mushrooms, brandy, mustard 15g, cream, salt 1 teaspoon, pepper 1 teaspoon, 2 slices of cheese and dried onion.

The specific method is as follows: lobster meat is shelled and cut into pieces, and matsutake is soaked in warm water at 40℃ for 20 minutes. Fresh mushrooms are cut into pieces and the pot is lit. Stir-fry onion with olive oil, add Tricholoma matsutake, add brandy and then add lobster. After adding lobster, light an open flame. When brandy is semi-volatile, add yellow mustard, cream, salt and pepper to taste. After the juice is collected, the fried mushrooms are cooked.

No.3 Zhiwei lobster

The ingredients are as follows: 900g lobster 1, lemon 1, butter 1, 4 ginger, 3 cloves of garlic, 2 onions, half a red pepper, one black pepper and one salt each.

The specific method is as follows: wash the lobster, cut it in half, draw a circle along the edge of the shell with a knife, separate some meat from the shell and put it on a plate, chop lemon, ginger, garlic and onion (the upper part is chopped for later use), turn on low heat to melt butter, turn to chopped ingredients in the second medium heat, stir-fry until fragrant, turn off the heat, and add black pepper and salt to taste.

No.4 lobster salad

The ingredients are as follows: lobster meat 300g, honey mustard salad dressing 3 ~ 4 tablespoons, carrot half, potato 1, cucumber 1, and a little pepper.

The specific method is as follows: peeled potatoes and carrots, steamed in the pot (a cup of water in the outer pot). Marinate cucumber slices with salt, wash them with boiling water and wring them out for later use. Cut the lobster meat into pieces for later use. Steamed potatoes and carrots are cooled and crushed. Pour in chopped lobster meat, wringed cucumber slices, a little pepper, then add honey mustard salad dressing and mix well.

No.5 roasted lobster

The ingredients are as follows: lobster 1 (1 kg), cheese 1, 3 fairy tomatoes, 0/2 teaspoons of salt12 teaspoons of liquor 1/2 teaspoons, and a little white pepper.

The specific method is as follows: after washing the lobster, cut it with scissors. The cutting method is to cut the lobster from the tail edge to the head, only the shell part, cut it up and down separately, and then cut it with a knife to completely separate the lobster meat from the shell. Slice fairy tomatoes and cut cheese into strips for later use. Take 1 piece of aluminum foil paper to make a groove, put the lobster in it and sprinkle with seasoning. Put the fairy and cheese on the lobster meat and put it in the oven. Heat the oven to 200℃, add lobster and bake for 20? 30 minutes until cooked, you can eat.