Sugar-coated haws, in fact, sugar-coated haws are not limited to seasons, but eating sugar-coated haws in winter is really unique! There are more than hawthorn in candied haws. Now there are so many kinds that only you can't think of them. Nothing is impossible. The temperature below zero in winter makes the sugar coating of sugar-coated haws hard and stutters. Crispy icing and fresh fruit are perfectly blended together, with sesame fragrance in the middle. ...