Stupid chicken (cock) half an onion, a few slices of ginger, a proper amount of salt and a proper amount of wine.

The practice of freezing chicken

Step 1: Wash and drain the fresh chicken.

Step 2: Cut the chicken into pieces, soak it in cold water, blanch it in boiling water and take it out.

Step 3: Pour the chicken and the right amount of water into the pot and bring to a boil.

Step 4: Add minced onion and ginger, a little salt and a few drops of old wine to make it more fragrant when frozen.

Step five:

Cook the soup slowly, and after cooking the chicken soup,

Step 6: After cooling in a bowl, put it in a freezer for one night, or put it directly at room temperature in winter and eat it overnight.