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Blood-enriching food How does Angelica eat blood-enriching methods?
Brief introduction: Among blood-enriching foods, Angelica sinensis is suitable for people with blood type constitution to enrich blood. Angelica sinensis is a sacred product in gynecological nourishing food. People with blood deficiency are prone to palpitation, dizziness, fatigue and other symptoms, and eating angelica can be improved. How does angelica replenish blood? If angelica supplements blood, it can be made into medicated diet with food in the diet. Click on the picture to go to the next page >> Angelica sinensis is a common Chinese medicine for nourishing and treating diseases for women, and it is also a good product for enriching blood. In Compendium of Materia Medica, the blood-regulating effect of Angelica sinensis is recorded. Angelica is suitable for people with blood deficiency. In addition, women with irregular menstruation can recuperate by drinking when they return. Then how does angelica replenish blood? 1, Danggui pork heart medicated soup Ingredients: Danggui 15g, Dangshen 20g, pork heart 1, ginger, onion, pepper and salt. Methods: Angelica sinensis and Codonopsis pilosula were washed and decocted in clear water for half an hour, and the residue was taken as juice. Wash the pig's heart, put it in a pot with ginger, onion and pepper, add water and Codonopsis pilosula juice, cook it into soup and add salt. Function: Enriching blood and benefiting qi, which is helpful to treat and improve shortness of breath, palpitation, weakness of hands and feet, anemia, neurasthenia and other diseases.