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Scrambled eggs with green pepper sausage
Fried green pepper with egg sausage

An egg a day is nutritious. Today's fried green pepper with egg sausage is an automatic fast food, which is very suitable for breakfast. Simple, convenient and quick, rich in nutrition and beautiful in color, so that you can have a good mood in the morning, eat reasonably and protect your family's health!

Nutrition analysis view details

29 grams

27 grams

14g 428

kilocalorie

Can promote the absorption of calcium and iron ~

List of ingredients added to the purchase list

10 minutes | Side dishes (intermediate)

2 eggs, sausage 1 root, green pepper 1 root, appropriate amount of pepper and salt.

Cooking steps

Step 1/7

Prepare the ingredients used.

Step 2/7

Beat the eggs into a bowl, slice the sausage and shred the green pepper.

Step 3/7

Beat eggs

Step 4/7

Add an appropriate amount of oil to the pan. When the oil is hot, pour in the egg mixture and stir fry.

Step 5/7

Add a little oil, add sausage, stir-fry green pepper for a while, pour in scrambled eggs, add pepper and salt to taste.

Step 6/7

Take out the pot and put it on the plate.

Last gear

A nutritious meal

skill

This is an automatic fast food. It can not only stir fry quickly, but also maintain the beautiful color and delicious taste of its ingredients, which is skillful. Every dish of mine has a little trick. You can check my cookbook directly by searching "Douguo"!