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Can potatoes be eaten with eggs?
Of course.

Reference recipes:

Material: 1 potato, 1 egg.

Accessories: 2 tablespoons salad dressing, 2g salt, appropriate amount of black pepper and appropriate amount of chives.

1, 2 potatoes and eggs, 2 steamed in the pot.

2. Cut the potato into small pieces.

3. Eggs are also cut into small pieces.

4. Put in a large bowl, add 2 spoonfuls of salad dressing and add salt.

5, black pepper ground into a salad, add shallots and mix well to eat.

6. finished product.