2. Put the oil into the pot, stir-fry the sausage when the oil is hot, add the cabbage, add the broth, salt, monosodium glutamate and cooking wine, and stir-fry out of the pot.
I send it to you in several simple ways, hoping to help you. Recipe ingredients: 20 grams of rapeseed, mushrooms, vegetable oil, 0/5 grams of salt/kloc-,and a little monosodium glutamate.
Production method: selective cleaning of rape, cutting into 3 cm long segments, separating stems and leaves, soaking mushrooms in warm water to remove pedicles; Put the pot on the fire, put oil on it and heat it. First, put the rape stalks until they are six or seven minutes rotten, add salt, and then stir-fry the rape leaves several times; Add mushrooms and the soup soaked with mushrooms, cook until the stalks are soft and rotten, add monosodium glutamate and stir well. Serve. The characteristics of this dish: rape is soft and rotten, and mushrooms are soft and slippery. Recipe ingredients: cooked large intestine 150g, clean vegetable rape 150g, big oil 50g, cooking wine 15g, salt 2g, monosodium glutamate 10g, starch 25g, sesame oil 5g, soup amount 2g, onion 2g, Jiang Mo 2g and sugar 5g. Production method: 1. The large intestine becomes a strip of about 8 cm. Cut rape roots into crosses, blanch with boiling water, cool and straighten, and put them together with the large intestine; 2. Put oil in the spoon, heat it, stir-fry onion and ginger, cook wine, add soup, salt, monosodium glutamate and sugar, then push the large intestine and rape into the spoon, thicken it after boiling, turn it over, pour sesame oil, take out the spoon and steak the large intestine and rape.