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Method for frying meat with winter bamboo shoots
Ingredients: winter bamboo shoots

Accessories:

Lard, salt, pepper, sliced meat.

Exercise: Step 1

Peel and wash winter bamboo shoots.

Second step

Boil a pot of water, pour the winter bamboo shoots in and iron them.

Third step

Take out the scalded winter bamboo shoots and drain.

Step four,

Oil pan gets hot.

Step five

Add shredded pork and stir-fry until it changes color.

Step 6

Pour in the winter bamboo shoots and stir fry for a while.

Step 7

Pour in the red pepper.

Step eight,

Stir-fry until the pepper is broken, sprinkle with appropriate amount of salt and serve.