condiments

flour

70 grams

condiments

salt

Proper amount

banana

a stick

Eggs (of hens)

one

milk

30 grams

step

1. Prepare the above materials.

2. Peel the banana and press it into mud with a spoon.

3. Beat an egg into the banana puree.

4. Add flour and mix well.

5. Pour in the milk and stir it into a flowable paste.

6. Let the batter stand for ten minutes.

7. Heat the pan, stir the batter evenly, scoop a spoonful and spread it into a round cake in the pan.

8. when one side is fried, turn it over and fry the other side, and you can eat it.

9. Sweet people can pour a little condensed milk when eating.

skill

Bananas themselves have a sweet taste. This biscuit doesn't need sugar. You can pour a little condensed milk when you like sweet food.