Shaked banana

Ingredients: 3 bananas, 2 eggs, 1 bowl of flour, 6 spoons of sugar, 1 spoon of pure malt, 6 bowls of salad oil, 2 spoons of black sesame seeds .

Preparation method: Peel the banana and cut it into hob pieces; beat the eggs well and mix with the flour; boil sugar, water and pure malt in a pot, wait until the sugar dissolves, and simmer slowly over low heat yellow; when the sugar is almost ready, heat the salad oil in another pot, dip the banana pieces into the batter and put them into the oil, fry until golden brown, take them out, pour out the sugar juice and mix well; sprinkle a little black sesame seeds.

Features: The color is light yellow and slightly bright, the texture is soft and tender. When eaten, it is dipped in water and pulled into strips. It is sweet, delicious and refreshing.

1. Banana, Lily and Tremella Soup

Ingredients: 15 grams of dried white fungus, 120 grams of fresh lily, 2 bananas, 5 grams of wolfberry. Seasoning: 100 grams of rock sugar, 3 cups of water

p>

Method:

1. Soak the dried white fungus in water for 2 hours, remove the old stems and impurities and tear it into small florets. Add 4 cups of water and steam it in a steamer for half an hour. Take it out and set aside.

2. Wash and remove the old stems of fresh lilies.

3. Wash, peel and cut the banana into 0.3cm pieces.

4. Put all the ingredients into a stew pot, add seasonings and steam in a steamer for half an hour.

2. Banana rock sugar soup

Ingredients: 1 banana, appropriate amount of rock sugar, 1 piece of tangerine peel.

Method

(1) Peel the banana, cut into 3 sections, soak the tangerine peel until soft, and remove the white.

(2) Put the banana and tangerine peel into the pot, add an appropriate amount of water, boil for 15 minutes, add rock sugar, and boil until the sugar dissolves

This soup can moisturize the intestines and clear the intestines. It relieves diarrhea, moistens the lungs and relieves cough. Dryness of large intestine, constipation, etc.

Banana Orange Juice

Ingredients: 100 grams of fresh banana, 100 grams of oranges, 300 ml of honey.

Preparation method: Peel the bananas and mash them into puree. Wash the oranges and mash them to extract the juice. Mix the orange juice into the banana puree, add honey and mix thoroughly.

Fried banana sandwich

Ingredients: 1000g banana, 150g sugar, 100g starch, 1000ml peanut oil, 125g bean paste filling, 150ml egg white.

Preparation method: Peel the banana, cut it into rectangular slices, spread one-third of the banana slices with starch, cover it with a layer of banana slices, spread a layer of bean paste filling, and cover it with another layer Banana slices, pressed into banana clips with your hands. Beat the egg white in a bowl with chopsticks until foamy, add starch and stir into egg paste. Heat the pot, add peanut oil, and cook until six ripe. Dip the banana clips into the egg batter and fry evenly until golden brown. Take it out and sprinkle with sugar.

Salad Banana

Basic ingredients: banana, apple, pear, cantaloupe, pineapple, seasoning: salad dressing, sugar, lemon juice

Recipe 1. All fruits Peel, cut into cubes and set aside. 2. Mix the salad dressing with appropriate amount of sugar and lemon juice, then mix into the diced fruits.