In such a hot summer, what soup can be used to remove fire, moisten lungs and cool down?
1. Do you want to eat watermelon? All the red and green ones have been removed. You can change the knife to cold salad, stir-fry and make soup. It has no taste in itself. Everything can be tasted, and it can also have a fresh taste. It's simple. 2, black fungus hanging water, soaked in ice water for a while, take a small plate and put some soy sauce and green mustard to eat. 3. Soak some glutinous rice when you leave home in the morning, buy red lotus root when you go home at night, cut one end of the lotus root, put the rice into the hole of the lotus root for compaction, seal the cut lotus root back in place with a toothpick, steam it, let it cool, and put some honey and osmanthus honey to eat. It's best to eat it cold, or you can make more and put it in a sealed jar and carry it with you! 4, yam slices in ice water, cold can be. There is a sweet-scented osmanthus yam in Beijing. If you like salty food, order something else and cook it yourself. Cooking is mainly about mood, not necessarily delicacies, but people's side dishes are quite good. Too many, such as cold melon, wax gourd and loofah, I personally think they are all good.