China has a rich food culture since ancient times. The cooking skills of the "eight major cuisines" in China are different. Modern food in China can also make different effects through various electrical appliances. The following is an air fryer dessert recipe.

Air fryer dessert recipe 1 air fryer basque cheese cake practice

Add sugar and insulating water and stir well to soften the cream cheese.

Add an egg and mix well.

After the eggs are melted, add the second one, stir well and then add the third one.

Add yogurt and stir well.

Add flour and mix well.

Pour into a 6-inch mold.

Put it in the air fryer.

180 degrees for 20 minutes, adjusted according to the coloring situation.

Bake for another 5 minutes, take it out and let it cool, put it in the refrigerator for one night, and you can enjoy the delicious food the next day!

Very good.

To peel and slice (food).

Air fryer dessert recipe 2 air fryer roast milk! Outside jiao, inside nen! Delicious! Practice of

Prepare ingredients

Put egg yolk and sugar in the pot.

Pour in pure milk

Add cheese slices

Heat on low heat and stir until it becomes thick.

Pour into a bowl, smooth and freeze.

Take it out and cut it into 6 pieces.

Put it in an air fryer and brush the surface with egg liquid.

Timing 15 minutes

Out of the pot

Milk is rich and delicious.

Air fryer dessert recipe 3 air fryer: the practice of milk toast pudding

Cut the toast into small pieces.

Eggs+milk+sugar, stir well.

Put in toast.

Sprinkle a layer of sugar and put it in a frying pan 150 degrees 15 minutes.

Crispy outside and tender inside are delicious.