In addition to roasting, leeks can also be fried, fried and stuffed, which is very fragrant. Stir-fried pork with leek, prepare pork, leek, salt, soy sauce, sugar, oil and other ingredients. Method one. Wash the meat and cut it into filaments. Wash leek, dry in water, and cut into sections. Burn oil in three pots. The oil is hot, put the meat in and stir-fry until fragrant. Add soy sauce and continue to stir-fry until it is fleshy. Fourth, burn oil again. When the oil is hot, add leeks and fry until soft. Add sugar and salt, then add shredded pork and stir well. It smells good and simple. Leek can also be made into fragrant dried fried leek, which is also very fragrant. Prepare ingredients such as pepper, leek, egg, dried fragrant, chicken essence, spiced powder, ginger, soy sauce, salt, etc. Cut a handful of dried coriander into strips, and wash the leek and cut into sections. Boil boiling water in two pots, blanch and dry, and remove for later use. Wash three peppers and ginger and shred them. Four pots of hot oil, stir-fry pepper, take it out and throw it away. Stir-fry shredded ginger, shredded red pepper and dried coriander until even, then add leeks and season with chicken essence when taking out. The nutritional value of leeks can tonify the kidney, replenish qi, strengthen the stomach, replenish blood, moisten the intestines and relax the bowels. Leek can play a role in tonifying kidney and can treat symptoms such as premature ejaculation. Leek has a special composition and a very fragrant smell, which can stimulate appetite and promote the metabolism of human digestive function. The spicy taste of leek also has the effect of promoting blood circulation and removing blood stasis, and is suitable for symptoms such as nausea and vomiting blood. The cellulose in leek can promote gastrointestinal peristalsis and prevent constipation and intestinal cancer. Pork is rich in nutritional value, is a kind of high-quality protein, and is also a food needed by some people. It can supplement protein, fat, amino acids, vitamin C and other ingredients to the human body, and can prevent constipation, cough, dystocia and other symptoms. Ordinary people can eat pork, and people with hypertension and obesity can't eat pork. Leek can also be made into leek boxes, fried leeks with squid, fried leeks with egg cakes, fried shrimps with leeks, fried leeks with eggs, jiaozi with leeks and fried leeks with hot and sour sauce.