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How to make fried braces with shredded pork? Common practice of frying shredded pork and braces
food

condiments

Cooked cotton sliver

400 grams

beef

200 grams

condiments

onion

Proper amount

pepper

Proper amount

Xiaomi chillies

Proper amount

tomato

Proper amount

verdant

Proper amount

energy

Proper amount

garlic

Proper amount

Cooking wine

Proper amount

Light soy sauce

Proper amount

pepper

Proper amount

sodium bicarbonate

Proper amount

cumin powder

Proper amount

ketchup

Proper amount

oyster sauce

Proper amount

vinegar

Proper amount

salt

Proper amount

step

1. Preparation: Slice beef and marinate with pepper and light soy sauce. If the beef is too old, you can add a little baking soda. Sliced onion and pepper, sliced millet and spicy rice, diced tomato and onion, ginger and minced garlic.

2. Mix bowl juice: cooking wine 1 tbsp, light soy sauce 1 tbsp, a little oyster sauce, 2/3 tbsp vinegar, tomato sauce 1 tbsp (don't put it if you don't like it too sour).

3. Heat oil in the pan and saute shallots, ginger, minced garlic and scallions.

4. Add beef slices and slide.

5. After the beef is discolored, add the bowl juice from step 2 and stir well.

6. Add tomato pieces and stir fry.

7. Add pepper and millet and stir fry.

8. Add silver bars and mix well.

9. Cook a little soy sauce, add the right amount of pepper and cumin powder, and finally add the right amount of salt according to your own taste, stir well and serve.