Practice: wash the cucumber, scrape off the skin, cut it into several 2 cm thick rings, and hollow it out in the middle; Wash and chop mushrooms; Soak shrimps in clear water, drain and cut into pieces. Wash the pork and chop it into mud. Add chopped mushrooms and shrimp skins, salt, starch and beat eggs. Stir well in one direction and marinate slightly until it tastes good. Brew the prepared meat stuffing into cucumber festival, put it on a plate, sprinkle with chopped green onion, drizzle with hot peanut oil and steam in a cage.
Cucumber rights greatly improve children's appetite and rich nutritional intake. Add meat, eggs, mushrooms and so on. Supplementing the deficiency of minerals and vitamins is very helpful for the development of bones and cranial nerves.
2, pork liver eggs: 50 grams of fresh pork liver, fresh eggs 1 each, rice 100 grams. Cook the rice in a pot until it blooms. Beat the pig liver into mud and fry it with a little cooking oil for later use. Beat the eggs into egg blossoms and put them into porridge with hot chicken liver to cook porridge. After heating and seasoning, eat it every other day.
Pig liver is rich in high-quality protein, calcium, phosphorus and vitamin A, and eggs contain egg protein and ovalbumin needed for baby growth, and are also rich in inorganic salts such as calcium and phosphorus, so it is an ideal food for children.
3. Oyster soup: Take 100g fresh oyster meat and a little shredded ginger. Put the oyster meat in a casserole, add a little shredded ginger, add a proper amount of water, simmer over medium heat to make a thick soup, add a little seasoning, and eat the oyster meat while it is hot. Oyster meat is rich in protein, sugar, lipid, calcium, phosphorus and other inorganic salts and various minerals. This is a simple and feasible decoction to promote high quality.