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The practice of fried shrimp sauce cake, how to make it delicious, fried shrimp sauce cake
Ingredients: shrimp paste100g, 2 eggs.

Accessories: appropriate amount of oil and onion.

Steps:

1. Shrimp sauce 1 set meal, 2 eggs.

2. Add chopped green onion.

3. Stir well

4. put a little oil in the pot and add the stirred shrimp sauce.

5. Fry slowly with a small fire, and the frying almost turned over during molding.

6. After frying, take it out and cut it into sections.

7. Put it on the plate.

Tips:

Shrimp sauce itself is salty, so don't add salt.